06/26/2026
If you're lucky enough to know- you know what you have to do.
If you don't, I'm telling you right now.
Come to Sunday (starting at 1pm).
Our dry rub wings are a CPC Classic- if you haven't had them- you haven't had anything like them.
Pickle brined for 2 days. Fried to crispy perfection. Tossed in our house dry rub - sweet, savory, & everything in between. Dip them in poblano ranch- or don't. Either way, they slap.
See ya Sunday!